{"product_id":"vintage-1956-kerr-home-canning-and-freezing-guide-recipe-booklet-copy","title":"Sour Cream The Gourmet Touch to Everyday Cooking Vintage 1960s Recipe Book","description":"\u003cp\u003eVintage circa 1960s recipe booklet from The American Dairy Association celebrating sour cream as \"The Gourmet Touch to Everyday Cooking.\"\u003c\/p\u003e\n\u003cp\u003eThis softcover gem measures 5 3\/8\" wide by 8 3\/8\" long with 23 pages and a stapled spine—a charming snapshot of mid-century culinary trends and dairy marketing.\u003c\/p\u003e\n\u003cp\u003eCondition is used with visible soiling, wear, and a couple of horizontal creases across the front cover, adding authentic vintage character.\u003c\/p\u003e\n\u003cp\u003ePerfect for collectors of vintage ephemera, retro cooking enthusiasts, or anyone drawn to the nostalgic appeal of 1960s Americana and kitchen culture.\u003c\/p\u003e","brand":"Avid Vintage","offers":[{"title":"Default Title","offer_id":49612179407088,"sku":null,"price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1247\/6699\/files\/IMG-8668.jpg?v=1777120503","url":"https:\/\/www.avidvintage.com\/products\/vintage-1956-kerr-home-canning-and-freezing-guide-recipe-booklet-copy","provider":"Avid Vintage","version":"1.0","type":"link"}